Tarte aux Pommes Tatin
2 Servings
Introduction

Steps
Preheat your oven to 200ºC
Place the 2 apple tarts in their supplied foil containers into the middle shelf of your preheated oven
Bake for 10 minutes or until heated through
Remove from the oven and let cool for one minute
Carefully invert onto individual serving plates
Drizzle any excess caramel sauce in the foil container on top the apple tart
‘Quenelle’ the crème Chantilly on top and serve
How to make
Ingredients
Apple tarte tatin
Crème Chantilly